Oh, how much do I love this kind of stuff? Heard about a tasting of a Movia sparkling wine from my friend and blogger Whitney, check out her blog, Brunelloshavemorefun Here is a video of opening this Puro (A sparkling which was never disgorged in the production process, so all the lees (Dead Yeast Cells) are still in the bottle) So you do this, when opening it...
I LIVE for this kind of geeky stuff!
Worthy and not-so-worthy links to other blogs
About Me
- Jared
- I'm driving across country and seeing as much as I can. I've been at it since Jan. 2nd, 2007. UPDATE: Well, I WAS doing that. But now I'm living in LA instead. So this blog is now less about travel, and mostly about Wine, Art, Life, and crappy mustaches.
1 comment:
Ian has done this at a couple of his Champagne classes. Very strange and thrilling. Oh, and tasty!
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